Swiss, Provolone, American, and crispy bacon. $14.99
Atlantic Salmon
$21.99 Broiled/Blackened $39.99 with Crab imperial
Baked Ciabatta
Fresh baked ciabatta $1.50
BBQ Riblets
Bite-sized version of our famous ribs. $9.99
BBQ Ribs
Meaty St. Louis Ribs basted with Sweet Baby Ray’s sauce. Served with a choice of two side orders $22.99
Black ‘n’ Bleu Burger
Cajun-rubbed, with melted Bleu cheese. $13.99
Buffalo Wings
*Original Buffalo* Old Bay * Honey Old Bay * Sesame Teriyaki * Caribbean Jerk * Lemon Pepper * Cajun * Thai Chili * BBQ * Naked $14.99
Caesar Salad
Romaine lettuce, garlic-kissed croutons, shredded Parmigiano, and homemade dressing. Side $6.99 Entree $10.99
Cajun Fettucini Alfredo
Delicate fettucini in a creamy Parmigiano sauce with blackened chicken. $18.99
Calamari
Lightly breaded and fried to a tender, crisp golden brown. $12.99
Certified Angus Beef Hamburger
$11.99
Chicken “Parmigiana”
Served over spaghetti. $17.99
Chicken Deluxe
Fried chicken breast with Provolone, BBQ and bacon. $14.99
Chicken Gyro
Grilled chicken strips served on toasted pita stuffed with tzatziki, tomato, onion and Feta cheese. $11.99
Chicken Sandwich
Grilled, Blackened or Crispy Fried $11.99
Chicken Souvlakia
Served with Tzatziki, Pita Bread, and two sides of your choice. $16.99
Chicken Tenders
All-white meat chicken lightly breaded and fried to a golden brown. Served with honey mustard. $9.99
Coconut Shrimp
Served with a zesty Orange dipping sauce. $9.99
Crab Cake Sandwich
Our jumbo lump Crab Cake on a roll, served with lettuce, tomato, onions and Boardwalk Fries. $24.99
Cream of Crab Soup
$6.99
Crispy-Fried Bacalao
Fresh Cod fillet dusted with seasoned cornmeal. Served over Mesclun greens with onion strips and drizzled with Lemon Garlic Aioli. $8.99
Crispy-Fried Bacalao
Fresh Cod fillet dusted with seasoned cornmeal. Served with Rice Pilaf and Onion strips and drizzled with Lemon Garlic Aioli. $18.99
Dip Sampler
Hummus, tzatziki, Served with pita wedges. $11.99
Dolmades
Delicate grape leaves stuffed with rice and ground beef. $6.99
Eggplant “Parmigiana”
Served over spaghetti. $15.99
Falafel
Ground chickpea and fava bean cakes seasoned with herbs and tahini. Served with Tzatziki and pita wedges. $8.99
Falafel Gyro
Our Specialty - Toasted Pita stuffed whit tzatziki, tomatoes, onions, and Feta cheese. Served with french fries $11.99
Fettucini Alfredo
Delicate fettucini in a creamy Parmigiano sauce. $14.99
Greek Burger
Topped with roasted pepper and Feta, served with tzatziki. $14.99
Greek Pita
Grilled with Olive oil and oregano $1.50
Greek Salad
Crisp lettuce, tomato, cucumber, onion, bell peppers, olives, pepperoncini, Feta and House Vinaigrette. Side $6.99 Entree $10.99
Grilled Rack of Lamb Chops
Served with tzatziki. $14.99
Grilled Rack of Lamb Chops
Served with two sides of your choice. $32.99
Grilled Shrimp Gyro
***Chef Specialty*** Jumbo Shrimp with toasted pita stuffed whit tzatziki, tomatoes, onions, and Feta cheese. Served with french fries $13.99
Grilled Shrimp Kabobs
Jumbo Shrimp marinated in olive oil, lemon, and a fragnant of spices and grilled to perfection. Served with 2 sides. $24.99
Hot Crab Dip
Rich flavors of fresh crabmeat with hints of Old Bay and sherry wine. Accompanied by toasted pita wedges. $12.99
Hummus
Homemade recipe of Garbanzo beans and Tahini, lightly flavored with garlic and olive oil. Served with pita wedges. $6.99
Jumbo Lump Crab Cake
Served with two sides of your choice. Single $24.99 Double $44.99
Maryland Crab Soup
$6.99
Maryland Fettucini Alfredo
Delicate fettucini in a creamy Parmigiano sauce with Shrimp, Crab and a hint of Old Bay. $24.99
Mozzarella Sticks
The king of cheese fried to a golden brown. Served with homemade marinara sauce. $8.99
New Orleans Chicken and Shrimp Penne
Sauteed in spinach, bell peppers, onions, and cajun spices in creamy sauce. $21.99
Octopus
Grilled to perfection and finished with olive oil, capers, and oregano. $14.99
Olive Medley
A mix of Mediterranean olives seasoned with olive oil and oregano $4.99
Panko-Breaded Shrimp
Served with a Zesty Pepper Aioli. $9.99
Pasta Marinara
Spaghetti, fettuccini or penne. Add meatballs or mushrooms to above pasta 2.00 each. $10.99
Prince Edward Island Mussels
sauteed in a classic butter garlic sauce. $11.99
Quesadillas
Cheese - melted Cheddar Jack cheese between crispy grilled flour tortilla. Served with lettuce, tomatoes, and onions with a side a sour cream $8.99 Chicken Quesadilla - served with southwestern ranch $11.99 Crab - served with Old Bay ranch $14.99
Roasted Vegetable Balsamico
Zucchini, squash, bell peppers, and onions topped with Feta and balsamic glaze $5.99
Seafood Eggrolls
Stuffed with shrimp and crab meat, folded in light cream cheese base. Served with sesame teriyaki dip. $11.99
Seared Ahi Tuna
Drizzled with toasted sesame oil, Asian spice rub, and finished with pickled ginger, cucumber wasabi and teriyaki sauces. $12.99
Sides – Chicken/Gyro Slices
Grilled, Crispy Fried or Blackened $6.00
Sides – Crab Cake
Petite $20.00
Sides – Crispy-fried Bacalao (Cod)
$8.00
Sides – Lump Crab Meat
$20.00
Sides – Salmon
Grilled or Blackened $10.00
Sides – Seared Ahi Tuna
$11.00
Sides – Shrimp
Grilled or Blackened $11.00
Sides – Tilapia
Grilled or Blackened $7.00
Southwestern Chicken
Fried chicken breast basted with Buffalo sauce and smothered with melted Cheddar. Served with Southwestern Ranch. $14.99
Southwestern Egg Rolls
Stuffed with chicken, bell peppers, black beans, spinach, and corn. Served with a tangy Ranch dip. $9.99
Spanakopita
Spinach and Feta cheese flavored with Mediterranean herbs and baked in a flaky fillo dough $8.99
